Pouring tequila shots
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New taco every month. Ask your server or give us a call for our special taco of the month.
Grilled chopped chicken breast marinated in our adobo seasoning (paprika, chipotle, garlic, oregano, vinegar, and salt) and grilled. Topped with cilantro and onions in double corn tortillas.
Chopped pork shoulder marinated overnight with chopped pineapple, orange juice, chipotle peppers, vinegar, onions, oregano, and garlic. Topped with cilantro and onions in double corn tortillas.
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Mexican-style beef chuck slow cooked in its own juices overnight until pull-apart tender. Topped with cilantro and onions in double corn tortillas.
Chopped skirt steak grilled with our fajita marinate and seasoning. Topped with cilantro and onions in double corn tortillas.
Grilled adobo chicken, spinach, corn, black beans, queso dip, Sol salsa, & totopos chips.
Carne asada, golden fries, shredded cheese, cheese dip, sour cream, guac, & pico.
Fresh Hass avocados diced and mixed with red onion, chopped jalapeños, cilantro, diced tomato, lime juice, garlic, and salt.
Large cheese dip topped with grilled steak, chicken and shrimp. Served in a hot ceramic dish with fresh guacamole, tortillas, and pico de gallo on the side.
Two chicken and two beef empanadas wrapped in pastry dough and deep fried. Served with crema verde and chipotle aioli.
Grilled steak burrito with cheese dip. Served on plate with rice & beans.
Rolled in giant tortilla with rice, pinto beans, guac, pico, cheese, and sour cream.
Classic burrito in flour tortilla covered with choice of burrito salsa or cheese dip.
Flour tortilla filled with chihuahua cheese, grilled with butter. Served with crema salad.
Chicken Tinga or Beef Picadillo Two corn tortillas filled with chicken tinga or beef picadillo. Topped with warm enchilada sauce, and shredded cheese. Served on a warm plate with rice and beans.
Chicken Tinga or Beef Picadillo Flour tortilla stuffed with chicken tinga or beef picadillo and deep fried. Served with a side of rice & beans, sour cream, pico de gallo, and cheese sauce.
Cilantro white rice, black beans, protein. Lettuce, tomato, cilantro, red onion, corn, avocado, jalapeno, & drizzled crema verde.
Bellpepper, onions, tomatoes grilled with our 25-year old secret seasoning. Rice, beans, lettuce, pico, guac, sour cream & tortillas
Chicken, Pork, or Cheese A 50+ year old recipe passed down from grandmother. Two tamales made of masa (corn dough) filled with chicken, pork, or cheese and steamed inside a corn husk. Served with a side of rice & beans, lettuce, mexican crema, tomatoes, and queso fresco.
Charbroiled chicken breast seasoned with our family recipe marinade, topped with grilled onions, peppers, mushrooms and melted chihuahua cheese. Served with mexican rice, pinto beans and tortillas on the side.
Chopped grilled chicken served on a bed of warm mexican rice and covered in cheese sauce.
Grilled seasoned chicken breast topped with grilled pineapple, chorizo, and cheese sauce. Served with mexican rice, pinto beans, & tortillas on the side.
Charbroiled skirt steak seasoned with garlic and salt. Served on a bed of grilled onions with pinto beans, mexican rice, guacamole fresco, pico de gallo, and tortillas on the side.
Cooked with saffron, turmeric, salt, and dried onion, bell pepper, and tomato.
Whole pinto beans cooked with guajillo chile, oregano, onion, garlic, and salt.
Fresh boiled corn mixed with light mayo, crumbled queso fresco, butter, and lime juice.
Whole black beans cooked with epazote, guajillo chile, cumin, oregano, onion, garlic, and salt.
Cheese quesadilla filled with grilled broccoli, carrots, mushrooms, red onions, zucchini, bell peppers, and roasted corn. Served with lettuce sour cream and pico de gallo.
Cheese nachos topped with bell peppers, red onions, broccoli florets, zucchini, mushrooms, and roasted corn.
Broccoli, carrots, mushrooms, corn, bell peppers, and onions grilled in our fajita seasoning. Served with rice, beans, lettuce, fresh guacamole, sour cream, pico de gallo, and side of tortillas.
Bell peppers, red onions, broccoli florets, zucchini, mushrooms, and roasted corn, rolled into a chimichanga and deep fried. Served with a side of pinto beans, mexican rice, lettuce, sour cream, pico de gallo.
Grilled broccoli, carrots, mushrooms, corn, bell peppers, onions, inside of a rolled around tortilla. Topped with tomato sauce, cheese, lettuce, tomatoes and sour cream.
Choice of protein grilled with our 25-year old secret fajita seasoning recipe. Served on a plate with rice, beans, lettuce, sour cream, and warm tortillas on the side.
One americano taco and one enchilada (chicken tinga or beef picadillo). With a side of rice or beans.
Cheese nachos, beans, chicken tinga, picadillo beef, lettuce, sour cream, shredded cheese, chopped tomatoes, chopped jalapeño.
Cheese quesadilla made with chihuahua cheese and grilled with butter. Served with a side of lettuce, sour cream, and pico de gallo.
Deep fried chimichanga made with a choice of chicken tinga or beef picadillo. Served with a side of rice, beans, lettuce, sour cream, and pico de gallo.
Chicken tinga or beef picadillo served in a fried flour tortilla bowl. Topped with lettuce, chopped tomatoes, sour cream, and shredded cheese.
Chicken, beef, or cheese enchilada with a side of rice & beans, fries, or esquite.
